Zuma

Modern Japanese cuisine with international influences, based on the tradition of the izakaya, the Japanese tavern

In the neighborhood

With a gastronomic proposal based on the most informal Japanese cuisine, izakaya, and elevated with elegance and sophistication, Zuma offers a unique experience. Its menu includes dishes designed to share, such as spicy beef sirloin, miso-marinated black cod and jumbo tiger prawn. It also has a sushi bar and a robata grill, which is trendy for its grilled cuisine. The restaurant stands out for its design inspired by the four elements (earth, fire, water and air) and its unique atmosphere.