Saddle*

European haute cuisine

1 Michelin star

Saddle brings back classic recipes and nods to nouvelle cuisine and great chefs of the past. It also offers historic spirits and wines that marked the evolution of world wine. With a traditional-style dining room service, Saddle was created to give customers the experience of a great à la carte restaurant, allowing them to create their own 4-5 course menu with half portions. Always working with seasonal products, they guarantee the best quality at its best, with off-menu dishes and menu changes once or twice a season.